Page:Wm. M. Bell's "pilot"; an authoritative book on the manufacture of candies and ice creams (1911).djvu/19

Rh into six sticks about as large around as your finger and as long as the batch. Lay them on the white batch about one inch apart and turn the batch over so as it will set on them to make them stick good.

Now take the other half and flatten out and pull out about twice as long as your batch is, cut in two and stick together side by side and pull out again and do the same (it should be about 6 inches wide.) Now lay this on the white batch directly opposite the narrow strips and roll over to make it stick good.

Now roll the batch until round and while you are rolling it press hard on the right end of the batch to make it smaller than the opposite end. When it is nice and round stand the batch on the large end and with both hands

Bottling Stick Candy Batch