Page:Wm. M. Bell's "pilot"; an authoritative book on the manufacture of candies and ice creams (1911).djvu/11

 PREFACE

In submitting this book it is my desire to place in the hands of the confectioner and ice-cream maker, rational formulas, every one of which has been used by me personally.

I have endeavored to set down each recipe in every detail.

The illustrations are from photographs taken by myself, and I believe will assist in demonstrating clearly certain points of manipulation.

Believing that the following will meet with your approval. I am,