Page:Urbiztondo Ordinance No. 14 (2022).pdf/47

 b. Market premises refer to an open space in the compound; part of the market lot consisting of bare ground, not covered by market buildings usually occupied by transient vendors specially during market days.

c. Market stall refers to any allotted space or both in the public market where merchandise of any kind is sold or offered for sale.

d. Market section refers to a subdivision of the market, housing one class or group of allied goods, commodities or merchandise.

e. Market Rental refers to the fee paid to and collected by the Municipal Treasurer through the market collectors to the privilege using public market facilities.

f. Goodwill Fee is the amount paid for the right to lease or occupy a stall owned by the municipality.

g. Stallholder refers to the awardee of a definite space or spaces within a public market who pays a rental fee thereof for the purpose of selling his/her goods/commodities or service.

h. Booth refers to an enclosure built or erected on market space for the purpose of selling goods/commoditieor or service.

i. Eateries and Refreshment Commercial Stalls refers to the concrete stalls for the refreshment and cafeterias

Sec. 2. Market Sections. For purpose of this article the public market of Urbiztondo shall be divided into the following sections with the maximum rental or market entrance fee.

a. Fish Section – Fresh fish, clams, oyster, lobster, shrimps, seaweeds, and other sea foods or marine products.

b. Meat Section – Fresh meal from cows, carabaos, goats, sheep’s, pigs, etc.

c. Vegetable and Fruit Section – All kinds of vegetables, fruits and rootcrops.

d. Dry Goods and Grocery Section – All kinds of textiles, ready-made, dresses and apparel, kitchenwares and glasswares, school and office supplies, canned goods, sugar, rice and other preserved goods.

e. Eateries and Cooked Food Section – All kinds of cooked food including refreshments and cakes.

The numbering, designation, or any other form of identification of the market section shall be the responsibility of the Market Supervisor / Municipality Treasurer.

Sec. 3. Imposition of Fees. There shall be collected the following fees:

a. On Market Stalls