Page:United States Statutes at Large Volume 61 Part 5.djvu/692

 A700 INTERNATIONAL AGREEMENTS OTHER THAN TREATIES [61 STAT. SCMpUL XI -CtED) PART I (FContinued) French Tariff Ttem No. 13A 13B 130 Ex 15 Ex 17 Ex 22A Ex 2SA 23B Description of Products Chapter 2 Fresh or frozen meat of the bovine, sheep, pig, horse, ass and mule kind: beef and veal ............................... mutton and lamb ............................ pork, excluding bacon ....................... Offals, edible, fresh or frozen, entdred separate- ly: livers .................................... Poultry, dead (including fresh livers, other than goose or duck), not truffled ............. Gems, dead, not truffled ...................... Meat, salted, dried, smoked, cooked or only otherwise prepared, of pork: raw, smoked hams of Praga and the like, with a certificate of origin and quality, delivered by the competent authorities of the consignor country, recognised by the French iiinister of Agriculture Chapter 3 F£ia. CRUSTACRAS MD LU Fresh-water fish, fresh (live or dead) or preserved in a fresh condition: salmoridae: smelt and other (except trout) other species: carp and teneh ....................... eels, pike and other .................. Rate of duty ad valorem 35% 40o 20% 265 sayt 5% 1$ 1q+

�