Page:United States Statutes at Large Volume 61 Part 5.djvu/210

 i1 SArT.] (GENEIAI A(IEEMENT ON TARIFFS ANI) TRAI)E-CT. 30, 1947 A2 11 SCHEDUL II - BZICIUl - LUXEMBUG - NEZRil.NDS S-CTION A - SZTICPOLIZ .N TERITOIIES FART I (continued) BeULu-x Tariff Item Number 125 127 128 129 130 132 131 136 Rate of Duty Description of Froducts Confectionery: a. Liquorice juice and pastilles, swootcned with suCar, whether flavoured or not (x) ,.. b. Marzipan, nougat and the like (x) .............. c. Sugar bonbons, dragoes, pastilles, caramels and other (x) .......... NOTE: The complementary duty for added suarsis not bound. Cocoa in beans, whole or brokon: a. raw ) ........................................ Cocoa shells, husks and skins: a. not ground (x) .............................. Cocoa paste (x) .................................. NOTE: The complementary duty for added sugars is not bound. Cocoa butter (x) ................................. Chocolate and articles made of chocolatc: a. in rods, pastilles, pralincs, bonbons and the like, wei1hin 3 lss than 50 gr'ms a piece (x) .. b. others (x) . .... .... .... .... .... .... .... .... . NOTE: The complementary duty for added su,- a r s is not bound. NOTE: Malmim rate of llcthurlands monopoly duty or corresponding BJulian-LuxcnburC ahar;c will be the Netherlands ronopoly duty or corres- ponding Belgianm-Lucrburg charge for whoat or othor cereals,, i ltiplied by the recipro- cal of the extracting ratio of the flour content of the products, provided for under this Item. Bakers' fancy wares, pastry and biscuits, whother or not contaniin cocoa or chocolate ....... I........... NOTE 1. Maxium rate of Netherlands rmnopoly duty or corrospondinC Belcian-lenburG charge ill be th. Netherlands nonopoly duty or oorrespondin DBelGian-LuxnurC charee for whcat or other cereals multipliod by the reciprocal of the extraction ratio of the flour content of the products provided for under this Iten. NOTE 2. The complementary duty for added sugars is not bound. 18 p.c. 18 p.c. 18 p.c. 10 p.c. free 10 p.c. 10 p.c. 18 p.C. 18 p.c. 15 p.c. 18 p.c.
 * Ulicntary pastes .................................

�