Page:United States Statutes at Large Volume 120.djvu/1496

 PUBLIC LAW 109–296—OCT. 5, 2006

120 STAT. 1465

(A) by inserting ‘‘or person’’ after ‘‘swine processing plant’’; (B) by inserting ‘‘or person’’ after ‘‘plant capacity of the processing plant’’; and (C) by inserting ‘‘or person’’ after ‘‘determining whether the processing plant’’. SEC. 3. REPORTING; BARROWS AND GILTS.

Section 232(c) of the Agricultural Marketing Act of 1946 (7 U.S.C. 1635j(c)) is amended to read as follows: ‘‘(c) DAILY REPORTING; BARROWS AND GILTS.— ‘‘(1) PRIOR DAY REPORT.— ‘‘(A) IN GENERAL.—The corporate officers or officially designated representatives of each packer processing plant that processes barrows or gilts shall report to the Secretary, for each business day of the packer, such information as the Secretary determines necessary and appropriate to— ‘‘(i) comply with the publication requirements of this section; and ‘‘(ii) provide for the timely access to the information by producers, packers, and other market participants. ‘‘(B) REPORTING DEADLINE AND PLANTS REQUIRED TO REPORT.—A packer required to report under subparagraph (A) shall— ‘‘(i) not later than 7:00 a.m. Central Time on each reporting day, report information regarding all barrows and gilts purchased or priced, and ‘‘(ii) not later than 9:00 a.m. Central Time on each reporting day, report information regarding all barrows and gilts slaughtered, during the prior business day of the packer. ‘‘(C) INFORMATION REQUIRED.—The information from the prior business day of a packer required under this paragraph shall include— ‘‘(i) all purchase data, including— ‘‘(I) the total number of— ‘‘(aa) barrows and gilts purchased; and ‘‘(bb) barrows and gilts scheduled for delivery; and ‘‘(II) the base price and purchase data for slaughtered barrows and gilts for which a price has been established; ‘‘(ii) all slaughter data for the total number of barrows and gilts slaughtered, including— ‘‘(I) information concerning the net price, which shall be equal to the total amount paid by a packer to a producer (including all premiums, less all discounts) per hundred pounds of carcass weight of barrows and gilts delivered at the plant— ‘‘(aa) including any sum deducted from the price per hundredweight paid to a producer that reflects the repayment of a balance owed by the producer to the packer or the accumulation of a balance to later be repaid by the packer to the producer; and

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