Page:United States Statutes at Large Volume 103 Part 3.djvu/703

 ANNEX IV—Continued HTS Subheadina as modifiea by Annex n 3808.90.10 3808.90.20 3808.90.50 3809.10.00 3809.91.00 3809.92.10 3809.92.50 3809.99.10 3809.99.50 3810.10.00 3810.90.10 3810.90.50 3811.11.10 3811.11.50 3811.19.00 3811.21.00 3811.29.00 3811.90.00 3812.10.10 3812.10.50 3812.20.10 3812.20.50 3812.30.10 Rates of duty, effective with respect to goods originating in the territory of Canada and entered on orafter— January 1, 1969 1.4^/kg + 7.7% 4% 4% 3.5t/kg + 4.8% 4.8% 9.6% 4.8% 9.6% 4.8% 4% 2.9«/kg + 10.8% 4% 5.7% 4.8% 2.9^/kg + 10.8% 9.6% 5.6% 2.9^/kg + 10.8% 2.9</kg + 10.8% 4% 0.1i/kg + 14.1% 4% 2.9t/kg + 10.8% January 1, 1990 1^/kg + 5.8% 3% 3% 2.6 ^/kg + 3.6% 3.6% 7.2% 3.6% 7.2% 3.6% 3% 2.2^/kg + 8.1% 3% 4.3% 3.6% 2.2t/kg + 8.1% 7.2% 4.2% 2.2f/kg + 8.1% 2.2t/kg + 8.1% 3% 0.1t/kg + 10.6% 3% 2.2t/kg + 8.1% January 1, 1991 0.7t/kg + 3.8% 2% 2% 1.7«/kg + 2.4% 2.4% 4.8% 2.4% 4.8% 2.4% 2% 1.4^/kg + 5.4% 2% 2.8% 2.4% l.4t/kg + 5.4% 4.8% 2.8% 1.4i/kg + 5.4% 1.4^/kg + 5.4% 2% 7% 2% 1.4«/kg + 5.4% January 1, 1992 0.3«/kg + 1.9% 1% 1% 0.8i/kg + 1.2% 1.2% 2.4% 1.2% 2.4% 1.2% 1% 0.7^/kg + 2.7% 1% 1.4% 1.2% 0.7^/kg + 2.7% 2.4% 1.4% 0.7t/kg + 2.7% 0.7^/kg + 2.7% 1% 3.5% 1% 0.7«/kg + 2.7% January 1, 1993 Free Free Free Free Free Free Free Free Free Free Free Free Free Free Free Free Free Free Free Free Free Free Free January 1, 1994 Free Free Free Ftae Free Free Free Free Free Free Free Free Free Free Free Free Free Free Free Free Free Free Free January 1, 1995 Free Free Free Free Free Free Free Free Free Free Free Free Free Free Free Free Free Ftee Free Free Free Free Free January 1,199B Free Fne Free Free Free Free Free Free Free Free Free Free Free Free Free Free Free Free Free Free Free Free Free January 1, 1997 Free Free Free Free Free Free Free Free Free Free Free Free Free Free Free Free Free Free Free Free Free Free Free January 1, 1998 Free Free Free Free Free Free Free Free Free Free Free Free Free Free Free Free Free Free Free Free Free Free Free

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