Page:The history of silk, cotton, linen, wool, and other fibrous substances 2.djvu/133

 influence of heat and electricity upon the air; and this knowledge is at present so imperfect, that even these common occurrences of the weather, which men have been observing and reasoning upon for ages, are by no means satisfactorily explained, or reduced to the precision that every science should aspire to. Yet, however difficult it may be entirely to comprehend the phenomena we daily witness, everything in nature is full of instruction. Thus the humblest flower of the field, although, to one whose curiosity has not been excited, and whose understanding has, therefore, remained uninformed, it may appear worthless and contemptible, is valuable to the botanist, not only with regard to its place in the arrangement of this portion of the Creator's works, but as it leads his mind forward to the consideration of those beautiful provisions for the support of vegetable life, which it is the part of the physiologist to study and admire.

This train of reasoning is peculiarly applicable to the economy of insects. They constitute a very large and interesting part of the animal kingdom. They are everywhere about us. The spider weaves his curious web in our houses; the caterpillar constructs his silken cell in our gardens; the wasp that hovers over our food has a nest not far removed from us, which she has assisted to build with the nicest art; the beetle that crawls across our path is also an ingenious and laborious mechanic, and has some curious instincts to exhibit to those who will feel an interest in watching his movements; and the moth that eats into our clothes has something to plead for our pity, for he came, like us, naked into the world, and he has destroyed our garments, not in malice or wantonness, but that he may clothe himself with the same wool which we have stripped from the sheep. An observation of the habits of these little creatures is full of valuable lessons, which the abundance of the examples has no tendency to diminish. The more such observations are multiplied, the more we are led forward to the freshest and the most delightful parts of knowledge; the more do