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 drivers, each on an alternate night, blew a horn, and at ten visited every cabin to see that its occupants were at rest, and not lurking about and spending their strength in fooleries, and that the fires were safe—a very unusual precaution; the negroes are generally at liberty after their day's work is done till they are called in the morning. When washing and patching were done, wood hauled and cut for the fires, corn ground, etc., I did not learn: probably all chores not of daily necessity were reserved for Saturday. Custom varies in this respect. In general, with regard to fuel for the cabins, the negroes are left to look out for themselves, and they often have to go to "the swamp" for it, or at least, if it has been hauled, to cut it to a convenient size, after their day's work is done. The allowance of food was a peck of corn and four pounds of pork per week, each. When they could not get "greens" (any vegetables) he generally gave them five pounds of pork. They had gardens, and raised a good deal for themselves; they also had fowls, and usually plenty of eggs. He added, "the man who owns this plantation does more for his niggers than any other man I know. Every Christmas he sends me up a thousand or fifteen hundred dollars' [equal to eight or ten dollars each] worth of molasses and coffee, and tobacco, and calico, and Sunday tricks for 'em. Every family on this plantation gets a barrel of molasses at Christmas,"

negroes in the field when I first looked out, and generally had to wait for the negroes to come from the field to have my horse fed when I stopped for the night. I am told, however, and I believe, that it is usual in the hottest weather, to give a rest of an hour or two to all hands at noon. I never happened to see it done. The legal limit of a slave's day's work in South Carolina is fifteen hours.]
 * [Footnote: during the heat of the day, while in the cotton district, but I always found the