Page:The White House Cook Book.djvu/542

 500 MENUS.

��FRIDAY.

BREAKFAST. DINNER.

Bananas. Steamed Oatmeal 276. Fish Chowder 63.

Striped Bass Fried 51. Minced Eggs 229. Baked Pickerel 51.

Lyonnaise Potatoes 196. Corn Bread 247. Steamed Potatoes 194.

Nut Cakes 318. Wheat Bread 240. Coffee 458. Boiled Turnips 214.

Rabbit Pie 103.

LUNCHEON. Plain Celery.

Cold Roast Mutton 136. A PP le Custard Pudding 391, Hard Sauce 420.

Halibut on Toast 281. Potato Salad 175. Savory Biscuits 312.

French Bread 246. Grape Jelly Pie 335. Fruit.

Chocolate 461. Coffee 458.

SATURDAY.

BREAKFAST. DINNER.

Baked Sour Apples 515. Boiled Rice 275. Celery Soup 43.

Porterhouse Steak Broiled 110. Plain Omelet 230. Boiled Ham 151.

Potatoes a la Creme 193. Wheat Griddle-cakes 266. Baked Sweet Potatoes 198.

Dry Toast 276. Coffee 458. Lima Beans 209.

Stewed Parsnips 203.

LUNCHEON. Sourcrout 202.

Veal Stew 131. Oxford Dumplings 385, Sweet Sauce 421.

Potato Puffs 193. Pickled Mangoes 184. Cream Tarts 325.

Grafton Milk Biscuits 254. Chocolate Eclairs 308. Fruit.

Lemon Sponge 3:5. Tea 460. Coffee 458.

��DECEMBER.

��CHRISTMAS DAY.

��BREAKFAST. DINNER.

Oranges. Oysters on Half Shell.

Boiled Rice 275. Broiled Salt Mackerel 60. Game Soup 32.

Poached Eggs a la Creme 228. Boiled White Fish 59, Sauce Maitre d'Hotel 160.

Potato Fillets 196. Roast Goose 86, Apple Sauce 162.

Feather Griddle-cakes 262. Boiled Potatoes 192. Mashed Turnips 214.

Wheat Bread 240. Creamed Parsnips 204. Stewed Onions 199.

Coffee 458. Boiled Rice 202. Lobster Salad 171.

Canvas Back Duck 99.

Christmas Plum Pudding 397, Sauce 417.

SUPPER. Vanilla Ice-cream 376.

Cold Roast Goose 86. Mince Pie 338. Orange Jelly 374.

Oyster Patties 75. Cold Slaw 173. Buns 255. Delicate Cake 295. Salted Almonds 366.

Charlotte Kusse 361. Confectionery. Fruits.

Peach Jelly 434, Tea 460, Coffee 458,

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