Page:The House of the Seven Gables - Hawthorne - 1851.djvu/116



Phœbe awoke,—which she did with the early twittering of the conjugal couple of robins in the pear-tree,—she heard movements below stairs, and, hastening down, found Hepzibah already in the kitchen. She stood by a window, holding a book in close contiguity to her nose, as if with the hope of gaining an olfactory acquaintance with its contents, since her imperfect vision made it not very easy to read them. If any volume could have manifested its essential wisdom in the mode suggested, it would certainly have been the one now in Hepzibah's hand; and the kitchen, in such an event, would forthwith have streamed with the fragrance of venison, turkeys, capons, larded partridges, puddings, cakes, and Christmas-pies, in all manner of elaborate mixture and concoction. It was a cookery book, full of innumerable old fashions of English dishes, and illustrated with engravings, which represented the arrangements of the table at such banquets as it might have befitted a nobleman to give in the great hall of his castle. And, amid these rich and potent devices of the culinary art (not one of which, probably, had been tested, within the memory of any man's grandfather), poor Hepzibah was seeking for some nimble little titbit, which, with what skill she had, and such materials as were at hand, she might toss up for breakfast.

Soon, with a deep sigh, she put aside the savory volume, and inquired of Phœbe whether old Speckle, as she called one of the hens, had laid an egg the preceding day. Phœbe