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Rh mallee, and other scrubs of a totally different character. The forest land is monotonous; you may travel hundreds of miles through it, and find every mile so nearly like every other one that it is very hard to see any change. An experienced bushman knows the difference, but to a novice it is all the same."

The train ascended the slopes of the hills leading to the Dividing Range, having left the river at Ipswich, the head of navigation, and twenty-three miles from Brisbane. The Dividing Range presents a precipitous front, and great engineering skill was required to carry the road over it, the chain being passed at an elevation of two thousand six hundred feet. The scenery, as the range is mounted, is magnificent. The line vies with the Union Pacific Railroad in the United States in tall, spider-like bridges spanning fearful gorges, and in tracks passing round the precipitous spurs of the mountains. Cuttings and tunnelling are met with from the moment the ascent commences. The steepest gradient is one in fifty. Notwithstanding the apparent danger attending a journey on this portion of the line, no accident involving loss of life or serious injury to rolling stock has occurred here since the first engine ran on it.

Ipswich is in a mining and agricultural district, several rich seams of coal having been opened in its neighborhood, and the country around it being well adapted to farms. At Toowoomba, one hundred miles from Brisbane, their guide told the youths they were at the principal town of the rich pastoral district called the Darling Downs; the region was discovered and settled in 1827, and named after Sir Ralph Darling, who was then governor. Agriculture and the raising of cattle and sheep are the principal industries, and the town bears every evidence of prosperity.

"There are many Germans settled in this neighborhood," said Mr. Watson, the gentleman who accompanied our friends, "and they are largely interested in grape-growing and the manufacture of wines. Many thousand gallons of wine are made here every year; the grapes are ripe in January, and I have seen single bunches weighing fifteen pounds and over."

Frank asked how the wines of Queensland and Australia in general compared with those of other countries.

"Of course our wine-making is in its infancy," was the reply; "and thus far our products will hardly bear favorable comparison with the wines of Europe, where the industry has been prosecuted for centuries; but we think they are fully equal to the wines of the United States,