Page:The Boy Travellers in Australasia.djvu/165

Rh "The picnic ground was just outside the town, on a pretty bit of lawn shaded by grand old bread-fruit and cocoanut trees, and in the midst of a grove of bananas, which extended on three sides of the lawn and served as a sort of hedge. Banana-leaves were spread thickly on the grass, and on this lowly table the edible things were spread, and what do you suppose we had to eat?



"We had sucking-pigs roasted very much as they are roasted at home, or folded in taro-leaves and baked in hot ashes; the steam from the green leaves cooks them thoroughly, so that the joints fall apart at the merest touch of the knife, or a slight strain of the fingers. They gave us pigeons cooked the same way, and I remark, by-the-way, that there are pigeons in the Samoan Islands, and it is one of the native pastimes to catch them. We had several kinds of scale-fish, some cooked and others raw, and we had crawfish and prawns and Samoan oysters; but I'm bound to say I didn't think much of the oysters when I remembered those of my native land. They gave us a salad made of the young and tender shoots of the cocoa-tree, and very nice it was, and