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212 All about the city spread the carrot, swede, and turnip fields of the Food Company, vegetables that were the basis of a thousand varied foods, and weeds and hedgerow tangles had been utterly extirpated. The incessant expense of weeding that went on year after year in the petty, wasteful and barbaric farming of the ancient days, the Food Company had economised for ever more by a campaign of extermination. Here and there, however, neat rows of bramble standards and apple trees with whitewashed stems, intersected the fields, and at places groups of gigantic teazles reared their favoured spikes. Here and there huge agricultural machines hunched under waterproof covers. The mingled waters of the Wey and Mole and Wandle ran in rectangular channels; and wherever a gentle elevation of the ground permitted a fountain of deodorised sewage distributed its benefits athwart the land and made a rainbow of the sunlight.

By a great archway in that enormous city wall emerged the Eadhamite road to Portsmouth, swarming in the morning sunshine with an enormous traffic bearing the blue-clad servants of the Food Company to their toil. A rushing traffic, beside which they seemed two scarce-moving dots. Along the outer tracks