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 to there being no bridge over the Khoma-chhu, I had to climb up and down an unnecessary 1400 feet. Leaving the Kuru-chhu, I branched off from Pemberton’s route, going north, while his led across the river and down its right bank; then, passing the village of Khoma, an exceedingly steep ascent brought me to Pangkha, where I lodged in the Angdu-phodang Donyer’s house.

From the village of Nyalamdung, on the way, I had a good view of Lhuntsi-jong, standing on the right bank of the Kuru-chhu. The Jong is, as usual, built on a fine spur between two rivers, and is a large fort with two towers, but I did not visit it, as it was at least six miles out of my way. The Jongpen was much disappointed that I would not stay some days with him, but I had news that the Tongsa had already started from Bya-gha to meet me at Lhakhang, and I did not wish to keep him waiting. All the same, it took me a couple of days to get my coolies together, as they had to carry food for five, or six days along with them. The Donyer’s house, in which I lodged, was perched on the side of a steep hill, and on leaving it one was obliged to go either straight up or straight down, so I remained a good deal indoors. Every square yard of ground round the village had been made the most of, and all of it was terraced, manured, and well cultivated, to get the best possible crop off it.

From Pangkha I crossed the Ye-la, a mere spur, and had to descend again 3000 feet to the Khoma-chhu, which I had left only a few days before. While on the descent I saw for the first time some very fine flowering trees called, in Bhutanese, Chape and Phetsi, which were very handsome. The blossom somewhat resembles a large tea-flower, and they bear an edible fruit, which is gathered in August. This is the only place where I have come across these trees, and I have no idea what they are.