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 they can be. They would frighten and bewilder most people, but not Thoreau. He would feel his way with his feet on the faint track he had worn, or he would steer with his hands, feeling particular trees and passing between two pines, perhaps not more than eighteen inches apart; or he might sometimes guess his whereabouts by seeing a piece of light above him—a glimpse of the sky through a well-remembered break in the trees. One can understand the satisfactory and joyful feeling of reaching at last the little hut, always unlocked and open to any traveler who cared to enter. When Thoreau went away for a time he left it thus, hoping that some wayfarer might care to enter, to sit in his chair and read the few books which lay on his table.

In October, Thoreau collected his stores for the winter. He would go a-graping, but this, he says, more for the beauty of the grapes than for any nourishment they gave him, and he would get wild apples and store them, and principally he would make expeditions to the chestnut woods, to get chestnuts, which are a good substitute for bread. He would have a sack on his back and a stick in his hand with which to open the prickly burrs, and as he gathered them up the squirrels and jays called angrily to him for taking any of their food. Thoreau also discovered, while digging the ground near, a sort of potato used by the first peoples who lived in America; it had a sweetish taste like a frostbitten potato.