Page:Primitive Culture Vol 2.djvu/44

30 ghosts of the dead make the midnight burial-ground a place where men's flesh creeps with terror. Not to discuss here the general subject of funeral rites of mankind, of which only part of the multifarious details are directly relevant to the present purpose, a custom may be selected which is admirably adapted for the study of animistic religion, at once from the clear conception it gives of the belief in disembodied souls present among the living, and from the distinct line of ethnographic continuity in which it may be traced onward from the lower to the higher culture. This is the custom of Feasts of the Dead.

Among the funeral offerings described in the last chapter of which the purpose more or less distinctly appears to be that the departed soul shall take them away in some ghostly or ideal manner, or that they shall by some means be conveyed to him in his distant spirit-home, there are given supplies of food and drink. But the feasts of the dead with which we are now concerned are given on a different principle ; they are, so to speak, to be consumed on the premises. They are set out in some proper place, especially near the tombs or in the dwelling-houses, and there the souls of the dead come and satisfy themselves. In North America, among Algonquins who held that one of a man's two souls abides with the body after death, the provisions brought to the grave were intended for the nourishment of this soul; tribes would make offerings to ancestors of part of any dainty food, and an Indian who fell by accident into the fire would believe that the spirits of his ancestors pushed him in for neglecting to make due offerings. The minds of the Hurons were filled with fancies not less lifelike than this. It seemed to them that the dead man's soul, in his proper human figure, walked in front of the corpse as they carried it to the burial-ground, there to dwell till the great feast of the dead; but meanwhile it would come and walk by night in the village, and eat the remnants in the kettles,