Page:Prevention and Control of Disease (Requirements and Directions) (Business and Premises) Regulation (Cap. 599F).pdf/7

Prevention and Control of Disease (Requirements and Directions) (Business and Premises) Regulation Part 2 Section 7 (3) The Secretary may impose different requirements or restrictions for different categories or descriptions of catering businesses.

(4) Any direction issued under subsection (1)—
 * (a) must be published in the Gazette; and
 * (b) is not subsidiary legislation.

7. Person responsible for carrying on a catering business must comply with directions of Secretary

(1) A person responsible for carrying on a catering business must comply with any direction issued under section 6(1) that is applicable in relation to the business.

(2) A person who, without reasonable excuse, contravenes subsection (1) commits an offence and is liable on conviction to a fine at level 5 and to imprisonment for 6 months.