Page:Popular tales from the Norse (1912).djvu/344

 the floor. When that was done, he took it up by all the four legs, and laid it on the glowing embers, and turned it and twisted it about till it was burnt brown outside. After that, he went to a cupboard and took out a great silver dish and laid the ox on it; and the dish was so big that none of the ox hung over on any side. This he put on the table, and then he went down into the cellar, and fetched a cask of wine, knocked out the head, and put the cask on the table, together with two knives, which were each six feet long. When this was done, he bade them go and sit down to supper and eat. So they went, the lad first and the old dame after, but she began to whimper and wail, and to wonder how she should ever use such knives. But her son seized one, and began to cut slices out of the thigh of the ox, which he placed before his mother. And when they had eaten a bit, he took up the cask with both hands, and lifted it down to the floor; then he told his mother to come and drink, but it was still so high she couldn't reach up to it; so he caught her up, and held her up to the edge of the cask while she drank; as for himself, he clambered up and hung down like a cat inside the cask while he drank. So when he had quenched his thirst, he took up the cask and put it back on the table, and thanked the man for the good meal, and told his mother to come and thank him too, and afeared though she was, she dared do nothing else but thank the man. Then the lad sat down again alongside the man and began to gossip, and after they had sat a while, the man said,—

"Well, I must just go and get a bit of supper too;" and so he went to the table and ate up the whole ox—hoofs,