Page:Mrs Beeton's Book of Household Management.djvu/1937

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 * +DINNERS FOR EIGHT PERSONS.—MARCH.
 * colspan=3 style="border-right:1px solid black;"|
 * style="border-right:1px solid black;font-style:italic;border-bottom:1px solid black;"|Recipe No.
 * style="border-right:1px solid black;font-style:italic;border-bottom:1px solid black;"|Quantity.
 * colspan=3 style="text-align:center;border-right:1px solid black;font-style:italic;border-bottom:1px solid black;"|Average cost.
 * style="border-right:1px solid black;text-align:center;font-variant:small-caps;" colspan=3|French.
 * style="border-right:1px solid black;"|
 * style="border-right:1px solid black;"|
 * style="text-align:right;"|£
 * style="text-align:right;"|s
 * style="text-align:right;border-right:1px solid black;"|d
 * style="text-align:center;font-variant:small-caps;"|English.
 * colspan=3 style="border-right:1px solid black;"|Consommé Brunoise.
 * style="text-align:right;border-right:1px solid black;"|30
 * style="text-align:center;border-right:1px solid black;"|3 pints
 * style="text-align:right;"|0||style="text-align:right;"|3||style="text-align:right;border-right:1px solid black;"|6
 * colspan=3|Brunoise Soup.
 * colspan=3 style="border-right:1px solid black;"|Turbot bouilli sce. aux Crevettes.
 * style="text-align:right;border-right:1px solid black;"|680, 314
 * style="text-align:center;border-right:1px solid black;"|5 lbs.
 * style="text-align:right;"|0||style="text-align:right;"|7||style="text-align:right;border-right:1px solid black;"|0
 * colspan=3|Boiled Turbot, Shrimp Sauce.
 * colspan=3 style="border-right:1px solid black;"|Poulet en Casserole.
 * style="text-align:right;border-right:1px solid black;"|1154
 * style="text-align:center;border-right:1px solid black;"|2 birds
 * style="text-align:right;"|0||style="text-align:right;"|7||style="text-align:right;border-right:1px solid black;"|0
 * colspan=3|Stewed Chicken.
 * colspan=3 style="border-right:1px solid black;"|Aloyau de Boeuf
 * style="text-align:right;border-right:1px solid black;"|862
 * style="text-align:center;border-right:1px solid black;"|8 lbs.
 * style="text-align:right;"|0||style="text-align:right;"|8||style="text-align:right;border-right:1px solid black;"|0
 * colspan=3|Sirloin of Beef.
 * colspan=3 style="border-right:1px solid black;"|Pluviers rôtis.
 * style="text-align:right;border-right:1px solid black;"|1312
 * style="text-align:center;border-right:1px solid black;"|4 birds
 * style="text-align:right;"|0||style="text-align:right;"|7||style="text-align:right;border-right:1px solid black;"|6
 * colspan=3|Roast Plovers.
 * colspan=3 style="border-right:1px solid black;text-align:center;"|Salade,
 * style="text-align:right;border-right:1px solid black;"|2411
 * style="text-align:center;border-right:1px solid black;"|1 dish
 * style="text-align:right;"|0||style="text-align:right;"|1||style="text-align:right;border-right:1px solid black;"|9
 * colspan=3 style="text-align:center;"|Salad.
 * colspan=3 style="border-right:1px solid black;"|Pouding Caramel
 * style="text-align:right;border-right:1px solid black;"|1800
 * style="text-align:center;border-right:1px solid black;"|10 puddings
 * style="text-align:right;"|0||style="text-align:right;"|1||style="text-align:right;border-right:1px solid black;"|4
 * colspan=3|Caramel Pudding.
 * colspan=3 style="border-right:1px solid black;"|Gelée au Marasquin.
 * style="text-align:right;border-right:1px solid black;"|2008
 * style="text-align:center;border-right:1px solid black;"|1 large
 * style="text-align:right;"|0||style="text-align:right;"|1||style="text-align:right;border-right:1px solid black;"|6
 * colspan=3|Maraschino Jelly.
 * colspan=3 style="border-right:1px solid black;"|Champignons sur croûtons.
 * style="text-align:right;border-right:1px solid black;"|1537
 * style="text-align:center;border-right:1px solid black;"|1 lb.
 * style="text-align:right;"|0||style="text-align:right;"|1||style="text-align:right;border-right:1px solid black;"|0
 * colspan=3|Grilled Mushrooms on Toast.
 * rowspan=2|Légumes
 * rowspan=2|
 * style="border-right:1px solid black;"|Pommes de terre frites
 * style="border-right:1px solid black;text-align:right;"|1569
 * style="border-right:1px solid black;text-align:center;"|2 dishes
 * style="text-align:right;"|0||style="text-align:right;"|0||style="border-right:1px solid black;text-align:right;"|9
 * rowspan=2|Vegetables
 * rowspan=2|
 * Fried Potatoes.
 * style="border-right:1px solid black;"|Choufleurs à le Créme
 * style="border-right:1px solid black;text-align:right;"|1478
 * style="border-right:1px solid black;text-align:center;"|dishes
 * style="text-align:right;"|0||style="text-align:right;"|1||style="text-align:right;border-right:1px solid black;"|3
 * Cauliflowers and White Sauce
 * -style="border-bottom:4px double black;"
 * colspan=3 style="border-right:1px solid black;"|
 * style="border-right:1px solid black;"|
 * style="border-right:1px solid black;"|
 * style="text-align:right;border-top:1px solid black;"|2||style="text-align:right;border-top:1px solid black;"|0||style="text-align:right;border-right:1px solid black;border-top:1px solid black;"|7
 * colspan=3|
 * colspan=3 style="border-right:1px solid black;"|Potage à la Bonne Femme.
 * style="text-align:right;border-right:1px solid black;"|66
 * style="text-align:center;border-right:1px solid black;"|3 pints
 * style="text-align:right;"|0||style="text-align:right;"|3||style="text-align:right;border-right:1px solid black;"|0
 * colspan=3|Good Wife's Soup.
 * colspan=3 style="border-right:1px solid black;"|Petits Pâtés de Homard.
 * style="text-align:right;border-right:1px solid black;"|539
 * style="text-align:center;border-right:1px solid black;"|9 patties
 * style="text-align:right;"|0||style="text-align:right;"|2||style="text-align:right;border-right:1px solid black;"|6
 * colspan=3|Lobster Patties.
 * colspan=3 style="border-right:1px solid black;"|Crème de Volaille.
 * style="text-align:right;border-right:1px solid black;"|1155
 * style="text-align:center;border-right:1px solid black;"|10 creams
 * style="text-align:right;"|0||style="text-align:right;"|3||style="text-align:right;border-right:1px solid black;"|6
 * colspan=3|Chicken Creams.
 * colspan=3 style="border-right:1px solid black;"|Selle d'Agneau Sce. Minthe.
 * style="text-align:right;border-right:1px solid black;"|988
 * style="text-align:center;border-right:1px solid black;"|1 saddle
 * style="text-align:right;"|0||style="text-align:right;"|7||style="text-align:right;border-right:1px solid black;"|0
 * colspan=3|Saddle of Lamb, Mint Sauce.
 * colspan=3 style="border-right:1px solid black;"|Gelinotte de bois rôti.
 * style="text-align:right;border-right:1px solid black;"|1316
 * style="text-align:center;border-right:1px solid black;"|3 birds
 * style="text-align:right;"|0||style="text-align:right;"|6||style="text-align:right;border-right:1px solid black;"|6
 * colspan=3|Roast Hazel Hen.
 * colspan=3 style="border-right:1px solid black;text-align:center;"|Salade.
 * style="text-align:right;border-right:1px solid black;"|2397
 * style="text-align:center;border-right:1px solid black;"|1 dish.
 * style="text-align:right;"|0||style="text-align:right;"|1||style="text-align:right;border-right:1px solid black;"|0
 * colspan=3 style="text-align:center;"|Salad.
 * colspan=3 style="border-right:1px solid black;"|Pouding de Marrons.
 * style="text-align:right;border-right:1px solid black;"|1807
 * style="text-align:center;border-right:1px solid black;"|1 large
 * style="text-align:right;"|0||style="text-align:right;"|1||style="text-align:right;border-right:1px solid black;"|6
 * colspan=3|Chestnut Pudding.
 * colspan=3 style="border-right:1px solid black;"|Crème au Café.
 * style="text-align:right;border-right:1px solid black;"|2038
 * style="text-align:center;border-right:1px solid black;"|1 large
 * style="text-align:right;"|0||style="text-align:right;"|2||style="text-align:right;border-right:1px solid black;"|3
 * colspan=3|Coffee Cream.
 * colspan=3 style="border-right:1px solid black;"|Aigrettes au Parmesan.
 * style="text-align:right;border-right:1px solid black;"|2727
 * style="text-align:center;border-right:1px solid black;"|1 dish
 * style="text-align:right;"|0||style="text-align:right;"|1||style="text-align:right;border-right:1px solid black;"|2
 * colspan=3|Cheese Fritters.
 * rowspan=2|Légumes
 * rowspan=2|
 * style="border-right:1px solid black;"|Pomme nouvelle
 * style="border-right:1px solid black;text-align:right;"|1590
 * style="border-right:1px solid black;text-align:center;"|2 lbs.
 * style="text-align:right;"|0||style="text-align:right;"|1||style="border-right:1px solid black;text-align:right;"|0
 * rowspan=2|Vegetables with Joint
 * rowspan=2|
 * New Potatoes,
 * style="border-right:1px solid black;"|Haricots Verts
 * style="border-right:1px solid black;text-align:right;"|1541
 * style="border-right:1px solid black;text-align:center;"|2 lbs.
 * style="text-align:right;"|0||style="text-align:right;"|2||style="text-align:right;border-right:1px solid black;"|0
 * French Beans.
 * -style="border-bottom:4px double black;"
 * colspan=3 style="border-right:1px solid black;"|
 * style="border-right:1px solid black;"|
 * style="border-right:1px solid black;"|
 * style="text-align:right;border-top:1px solid black;"|1||style="text-align:right;border-top:1px solid black;"|11||style="text-align:right;border-right:1px solid black;border-top:1px solid black;"|5
 * colspan=3|
 * colspan=3 style="border-right:1px solid black;"|Consommé Pâte d 'Italie.
 * style="text-align:right;border-right:1px solid black;"|45
 * style="text-align:center;border-right:1px solid black;"|3 pints.
 * style="text-align:right;"|0||style="text-align:right;"|3||style="text-align:right;border-right:1px solid black;"|3
 * colspan=3|Clear Soup.
 * colspan=3 style="border-right:1px solid black;"|Cabillaud en Coquilles.
 * style="text-align:right;border-right:1px solid black;"|615
 * style="text-align:center;border-right:1px solid black;"|10 scallops
 * style="text-align:right;"|0||style="text-align:right;"|2||style="text-align:right;border-right:1px solid black;"|3
 * colspan=3|Scalloped Cod.
 * colspan=3 style="border-right:1px solid black;"|Weiner Schnitzel.
 * style="text-align:right;border-right:1px solid black;"|3709
 * style="text-align:center;border-right:1px solid black;"|1 dish
 * style="text-align:right;"|0||style="text-align:right;"|3||style="text-align:right;border-right:1px solid black;"|o
 * colspan=3|Austrian Veal Cutlets.
 * colspan=3 style="border-right:1px solid black;"|Caneton rôti.
 * style="text-align:right;border-right:1px solid black;"|1211
 * style="text-align:center;border-right:1px solid black;"|2 ducks
 * style="text-align:right;"|0||style="text-align:right;"|8||style="text-align:right;border-right:1px solid black;"|0
 * colspan=3|Roast Duckling.
 * colspan=3 style="border-right:1px solid black;text-align:center;"|Salade.
 * style="text-align:right;border-right:1px solid black;"|2397
 * style="text-align:center;border-right:1px solid black;"|1 dish
 * style="text-align:right;"|0||style="text-align:right;"|1||style="text-align:right;border-right:1px solid black;"|6
 * colspan=3 style="text-align:center;"|Salad.
 * colspan=3 style="border-right:1px solid black;"|Beignets de Céleri à l'lndienne.
 * style="text-align:right;border-right:1px solid black;"|1483
 * style="text-align:center;border-right:1px solid black;"|1 dish
 * style="text-align:right;"|0||style="text-align:right;"|1||style="text-align:right;border-right:1px solid black;"|6
 * colspan=3|Curried Celery Fritters.
 * colspan=3 style="border-right:1px solid black;"|Pouding à la Garçon.
 * style="text-align:right;border-right:1px solid black;"|1776
 * style="text-align:center;border-right:1px solid black;"|1 dish
 * style="text-align:right;"|0||style="text-align:right;"|1||style="text-align:right;border-right:1px solid black;"|0
 * colspan=3|Bachelor's Pudding.
 * colspan=3 style="border-right:1px solid black;"|Pommes à la Chantilly.
 * style="text-align:right;border-right:1px solid black;"|2074
 * style="text-align:center;border-right:1px solid black;"|10 glass
 * style="text-align:right;"|0||style="text-align:right;"|2||style="text-align:right;border-right:1px solid black;"|0
 * colspan=3|Apple Fool and Cream.
 * colspan=3 style="border-right:1px solid black;"|Fondu au Parmesan.
 * style="text-align:right;border-right:1px solid black;"|2744
 * style="text-align:center;border-right:1px solid black;"|2 small
 * style="text-align:right;"|0||style="text-align:right;"|1||style="text-align:right;border-right:1px solid black;"|9
 * colspan=3|Cheese Soufflé.
 * rowspan=2|Légumes
 * rowspan=2|
 * style="border-right:1px solid black;"|Pomme Duchesse
 * style="border-right:1px solid black;text-align:right;"|1578
 * style="border-right:1px solid black;text-align:center;"|12 puffs
 * style="text-align:right;"|0||style="text-align:right;"|0||style="border-right:1px solid black;text-align:right;"|10
 * rowspan=2|Vegetables with entrée
 * rowspan=2|
 * Duchess Potatoes.
 * style="border-right:1px solid black;"|Petis pois au beurre
 * style="border-right:1px solid black;text-align:right;"|1557
 * style="border-right:1px solid black;text-align:center;"|2 bottles
 * style="text-align:right;"|0||style="text-align:right;"|1||style="text-align:right;border-right:1px solid black;"|6
 * Peas with butter
 * -style="border-bottom:4px double black;"
 * colspan=3 style="border-right:1px solid black;"|
 * style="border-right:1px solid black;"|
 * style="border-right:1px solid black;"|
 * style="text-align:right;border-top:1px solid black;"|1||style="text-align:right;border-top:1px solid black;"|8||style="text-align:right;border-right:1px solid black;border-top:1px solid black;"|7
 * colspan=3|
 * colspan=3 style="border-right:1px solid black;"|Potage à la Crécy au riz.
 * style="text-align:right;border-right:1px solid black;"|107
 * style="text-align:center;border-right:1px solid black;"|3 pints
 * style="text-align:right;"|0||style="text-align:right;"|2||style="text-align:right;border-right:1px solid black;"|6
 * colspan=3|Carrot Soup with rice.
 * colspan=3 style="border-right:1px solid black;"|Sole au gratin.
 * style="text-align:right;border-right:1px solid black;"|653
 * style="text-align:center;border-right:1px solid black;"|2 soles
 * style="text-align:right;"|0||style="text-align:right;"|5||style="text-align:right;border-right:1px solid black;"|0
 * colspan=3|Baked Sole.
 * colspan=3 style="border-right:1px solid black;"|Queux de Boeuf.
 * style="text-align:right;border-right:1px solid black;"|912
 * style="text-align:center;border-right:1px solid black;"|2 tails
 * style="text-align:right;"|0||style="text-align:right;"|5||style="text-align:right;border-right:1px solid black;"|6
 * colspan=3|Ox Tail.
 * colspan=3 style="border-right:1px solid black;"|Poularde rôtie.
 * style="text-align:right;border-right:1px solid black;"|1148, 1149
 * style="text-align:center;border-right:1px solid black;"|1 large
 * style="text-align:right;"|0||style="text-align:right;"|7||style="text-align:right;border-right:1px solid black;"|6
 * colspan=3|Roast Pullet.
 * colspan=3 style="border-right:1px solid black;text-align:center;"|Salade.
 * style="text-align:right;border-right:1px solid black;"|2435
 * style="text-align:center;border-right:1px solid black;"|1 dish
 * style="text-align:right;"|0||style="text-align:right;"|2||style="text-align:right;border-right:1px solid black;"|0
 * colspan=3 style="text-align:center;"|Salad.
 * colspan=3 style="border-right:1px solid black;"|Tomates Farcies
 * style="text-align:right;border-right:1px solid black;"|1617
 * style="text-align:center;border-right:1px solid black;"|8 tomatoes
 * style="text-align:right;"|0||style="text-align:right;"|1||style="text-align:right;border-right:1px solid black;"|6
 * colspan=3|Stuffed Tomatoes.
 * colspan=3 style="border-right:1px solid black;"|Beignets de Groseille.
 * style="text-align:right;border-right:1px solid black;"|1965
 * style="text-align:center;border-right:1px solid black;"|1 dish
 * style="text-align:right;"|0||style="text-align:right;"|0||style="text-align:right;border-right:1px solid black;"|8
 * colspan=3|Red Currant Jelly Fritters.
 * colspan=3 style="border-right:1px solid black;"|Pouding St. Cloud.
 * style="text-align:right;border-right:1px solid black;"|2158
 * style="text-align:center;border-right:1px solid black;"|1 large
 * style="text-align:right;"|0||style="text-align:right;"|2||style="text-align:right;border-right:1px solid black;"|6
 * colspan=3|Brown Bread Pudding
 * colspan=3 style="border-right:1px solid black;"|Croûstardes de Sardines.
 * style="text-align:right;border-right:1px solid black;"|2788
 * style="text-align:center;border-right:1px solid black;"|1 dish
 * style="text-align:right;"|0||style="text-align:right;"|1||style="text-align:right;border-right:1px solid black;"|0
 * colspan=3|Sardine Croûstades.
 * rowspan=2|Légumes
 * rowspan=2|
 * style="border-right:1px solid black;"|Pommes Duchess
 * style="border-right:1px solid black;text-align:right;"|1579
 * style="border-right:1px solid black;text-align:center;"|1 dish
 * style="text-align:right;"|0||style="text-align:right;"|0||style="border-right:1px solid black;text-align:right;"|9
 * rowspan=2|Vegetables with entrée
 * rowspan=2|
 * Duchess Potatoes.
 * style="border-right:1px solid black;"|Tomatoes grillées.
 * style="border-right:1px solid black;text-align:right;"|1612
 * style="border-right:1px solid black;text-align:center;"|10 tomates
 * style="text-align:right;"|0||style="text-align:right;"|2||style="text-align:right;border-right:1px solid black;"|6
 * Grilled Tomatoes.
 * -style="border-bottom:4px double black;"
 * colspan=3 style="border-right:1px solid black;"|
 * style="border-right:1px solid black;"|
 * style="border-right:1px solid black;"|
 * style="text-align:right;border-top:1px solid black;"|1||style="text-align:right;border-top:1px solid black;"|11||style="text-align:right;border-right:1px solid black;border-top:1px solid black;"|5
 * colspan=3|
 * }
 * colspan=3 style="border-right:1px solid black;"|Tomates Farcies
 * style="text-align:right;border-right:1px solid black;"|1617
 * style="text-align:center;border-right:1px solid black;"|8 tomatoes
 * style="text-align:right;"|0||style="text-align:right;"|1||style="text-align:right;border-right:1px solid black;"|6
 * colspan=3|Stuffed Tomatoes.
 * colspan=3 style="border-right:1px solid black;"|Beignets de Groseille.
 * style="text-align:right;border-right:1px solid black;"|1965
 * style="text-align:center;border-right:1px solid black;"|1 dish
 * style="text-align:right;"|0||style="text-align:right;"|0||style="text-align:right;border-right:1px solid black;"|8
 * colspan=3|Red Currant Jelly Fritters.
 * colspan=3 style="border-right:1px solid black;"|Pouding St. Cloud.
 * style="text-align:right;border-right:1px solid black;"|2158
 * style="text-align:center;border-right:1px solid black;"|1 large
 * style="text-align:right;"|0||style="text-align:right;"|2||style="text-align:right;border-right:1px solid black;"|6
 * colspan=3|Brown Bread Pudding
 * colspan=3 style="border-right:1px solid black;"|Croûstardes de Sardines.
 * style="text-align:right;border-right:1px solid black;"|2788
 * style="text-align:center;border-right:1px solid black;"|1 dish
 * style="text-align:right;"|0||style="text-align:right;"|1||style="text-align:right;border-right:1px solid black;"|0
 * colspan=3|Sardine Croûstades.
 * rowspan=2|Légumes
 * rowspan=2|
 * style="border-right:1px solid black;"|Pommes Duchess
 * style="border-right:1px solid black;text-align:right;"|1579
 * style="border-right:1px solid black;text-align:center;"|1 dish
 * style="text-align:right;"|0||style="text-align:right;"|0||style="border-right:1px solid black;text-align:right;"|9
 * rowspan=2|Vegetables with entrée
 * rowspan=2|
 * Duchess Potatoes.
 * style="border-right:1px solid black;"|Tomatoes grillées.
 * style="border-right:1px solid black;text-align:right;"|1612
 * style="border-right:1px solid black;text-align:center;"|10 tomates
 * style="text-align:right;"|0||style="text-align:right;"|2||style="text-align:right;border-right:1px solid black;"|6
 * Grilled Tomatoes.
 * -style="border-bottom:4px double black;"
 * colspan=3 style="border-right:1px solid black;"|
 * style="border-right:1px solid black;"|
 * style="border-right:1px solid black;"|
 * style="text-align:right;border-top:1px solid black;"|1||style="text-align:right;border-top:1px solid black;"|11||style="text-align:right;border-right:1px solid black;border-top:1px solid black;"|5
 * colspan=3|
 * }
 * colspan=3 style="border-right:1px solid black;"|
 * style="border-right:1px solid black;"|
 * style="border-right:1px solid black;"|
 * style="text-align:right;border-top:1px solid black;"|1||style="text-align:right;border-top:1px solid black;"|11||style="text-align:right;border-right:1px solid black;border-top:1px solid black;"|5
 * colspan=3|
 * }