Page:Liquor Control (Supply and Consumption) Act 2015.pdf/6

Rh "liquor" means—
 * (a) a beverage containing more than 0.5% ethanol by mass or volume;
 * (b) a mixture of ethanol and some other substance or liquid (including water) and containing more than 0.5% ethanol by mass or volume; or
 * (c) any other substance (whether or not a beverage or liquid) that is prescribed by the regulations as liquor;

"Liquor Appeal Board" means the Liquor Appeal Board constituted under section 26;

"Liquor Control Zone" means an area in Singapore declared under section 15(1) to be a Liquor Control Zone;

"Liquor Control Zone banning notice" means a banning notice given under section 18(1);

"liquor licence" means a liquor licence that is granted under section (1) and is in force;

"no-public drinking period" means the period prescribed by the Minister under section 12 during which no individual may consume liquor at any public place;

"permit holder" means the event organiser to whom a consumption permit is granted;

"place" includes any motor vehicle, train, vessel, aircraft or other conveyance;

"premises" means any house, building or structure and any place, whether open to the air or enclosed;

"public place" means—
 * (a) any premises to which members of the public or a section of the public have access as of right or by virtue of any express or implied permission, whether or not on payment of a fee and whether or not access to the premises may be restricted at particular times or for particular purposes, and whether or not it is an approved