Page:Jerry Thomas - The bar-tender's guide (1887).djvu/51

 

Take 1 tea-spoonful of powdered white sugar.

3 dashes of lemon juice.

1 wine-glass of brandy.

1 small lump of ice.

Fill up the glass with Apollinaris or Seltzer water, stir thoroughly and serve.

 

Take 1 tea-spoonful of powdered white sugar.

3 dashes of lemon juice.

1 wine-glass of Holland gin.

1 small piece of ice.

Fill up the glass with Apollinaris or Seltzer water, stir thoroughly and serve.

 

Take 1 table-spoonful of pulverized white sugar.

3 dashes of lemon or lime juice.

The white of one egg.

1 wine-glass of Old Tom gin.

2 or 3 small lumps of ice.

Shake up thoroughly, strain into a medium bar-glass, and fill it up with Seltzer water. 