Page:Historical Lectures and Addresses.djvu/376

 14 LONGMANS AND CO.'S STANDARD AND GENERAL WORJCS,

��Sport and Pastime — continued. FUR, FEATHER. AND FIN SERIES.

E<lited by A. B. T. Watson.

Crown 8vo. price 55. each Volame, cloth.

•»• The Vitl times are aUo issued half-bitund in Leather, with gilt top. Price

Is. Qtl. lift fJtch.

��THE PARTRIDGE. Natijkal History, by the Rev. H. A. Macpherson ; Shooting, by A. J. Stuart-Wortley ; Cookery, by Geokgb Saintsbury. With 11 H lustrations and variouH Dia- grams. Crown 8vo, bs.

THE GROUSE. Natural History, by the Rev. H. A. Macpheuson ; Shoot- ing, by A. J. Stuart-Wortley; Cookery, by George Saintsbury. With 13 Illustrations and various Dia- grams. Crown 8vo, 5s.

THE PHEASANT. Natural History, by the Rev. H. A. Macpherson ; Sh(H)t- INO, by A. J. Stuart-Wortley; Cookery, by Alexander Innes Shand. With 10 Illustrations and various Dia- grams. Crown Svo, 5s.

THE HARE. Natural History, by the Rev. H. A. Macpherson ; Sh(xjtino, by the Hon. Gerald Lascelles; Coursing, by Charles Richardson; Hunting, by J. S. Gihbons and G. H. Longman; Cookery, by Col. Kenney Herbert. With 9 Illustrations. Cn>wn Svo, 5s.

��RED DEER. Natural History, by the Rev. H. A. Macprbrson ; Dbbb Stalk- ing, by Cameron of Lochibl ; Stag Hunting, by Viscount Edrinotok : Cookery, by Alexander Innbs Shand. With 10 Illustrations. Crown Svo, 5s.

THE SALMON. By the Hon. A. E. Gathobnb-Hardy. With Chapters on the Law of Salmon Fishing by ClaUD Douglas Pennant; Cookery, by Alex- ander Innes Shand. With 8 Ilhistra- tions. Crown Svo, 5s.

THE TROUT. By the Mabqubss op Granby. With Chapters on the Breed- ing of Trout by Col. H. Custancb ; and Cookery, by Alexander Innes Shand. With 12 Illustrations. Crown 8vo, 5s.

THE RABBIT. By Jambs Edmund Harting. Cookery, by Albxandeb Innes Shand. With 10 Illustrations. Crown Svo, 55.

PIKE AND PERCH. By Wiluam Senior r Redspinner,' Editor of the Field). With Chapters by John Bickbrdyke and W. H. Pope. Cookery, by Alex- ander Innbs Shand. With 12 Illustra- tions. Crown Svo, 5s.

��Alverstone and Alcock.— SURREY CRICKET: Its History and Associa- tious. Edited by tlu' Right Hon. Lord Alvekstone, L.C.J., President, and C. W. Alcock, Se<Tetarv, of tlic Siirrev County Cricket Club.' Witl» 48 Illus- trations. 8vo, 16n'. net.

��Bickerdyke.- DAYS OF MY LIFE ON WATER, FRESH AND SALT: and other papers. By John Bicker- dyke. With Photo- iCtching Frontis- piece an<l 8 Full- page Illustrations. Crown Svo, 3^. 6(/.

��Blackburne.— MR. BLACKBURNE'S (iAMES AT CHESS. Selected, An- notated and Arranged by Himself. Edited, with a BiographicAl Sketch and a brief History of Blindfold Chess, by P. Anderson Graham. With Por- trait of Mr. Blackburne. Svo, 7^. 6d. net.

Dead Shot (The) : or, Soortsman's Complete Guide. Beinsr a Treatise on the use of the Gun, with Rudimentary and Finishing I^essons in the Art of Shooting Game of all kinds. Alao Game-driving, Wildfowl and Pigeon- Shooting, Dog- breaking, etc. By Marksman. With numerous lUustn- VxQUft. Crown Svo, Ids. Qd.

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