Page:Gothic Gourmet (1966).djvu/7



CHAPTER PAGE

I HORS D'OEUVRES 1

II SOUPS 7

III SEAFOODS 13

IV POULTRY 21

V MEATS & MAIN DISHES 35

VI VEGETABLES 59

VII SALADS 73

VIII BREADS & COFFEE CAKES 83

IX PIES 95

X CAKES AND FROSTINGS 101

XI DESSERTS, COOKIES, CANDIES 119

XII PRESERVES & RELISHES 137