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FOOD SAFETY ORDINANCE 28. Use and disclosure of records by Director

(1) The Director may use a record produced under section 27, or any information contained in the record, for the purpose of exercising powers or performing functions under this Ordinance.

(2) The Director may disclose to the public any information contained in a record produced under section 27 if the Director is satisfied that public disclosure of the information is necessary for the protection of public health. Division 4—Exemptions 29. Exemptions by Director

(1) The Director may in writing exempt a person from the requirement to keep a record under this Part.

(2) An exemption under subsection (1) may be granted subject to any conditions the Director considers appropriate.

(3) The Director may withdraw an exemption granted under subsection (1) on the ground that the conditions of the exemption have not been complied with.

(4) The Director may, by notice published in the Gazette, exempt a class of persons from the requirement to keep a record under this Part. PART 4 30. Food safety orders

(1) The Director may make an order to do any one or more of the following—
 * (a) prohibit the import of any food for the period specified in the order;
 * (b) prohibit the supply of any food for the period specified in the order;
 * (c) direct that any food supplied be recalled and specify the manner in which, and the period within which, the recall is to be conducted;
 * (d) direct that any food be impounded, isolated, destroyed or otherwise disposed of and specify the manner in which, and the period within which, the impounding, isolation, destruction or disposal is to be conducted;