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278 have not patience to plough it, and that, together with the distance, is the reason why it is not cultivated. There are, or were recently, extensive orchards there standing without order. Nay, they spring up wild and bear well there in the midst of pines, birches, maples, and oaks. I am often surprised to see rising amid these trees the rounded tops of apple-trees glowing with red or yellow fruit, in harmony with the autumnal tints of the forest.

Going up the side of a cliff about the first of November, I saw a vigorous young apple-tree, which, planted by birds or cows, had shot up amid the rocks and open woods there, and had now much fruit on it, uninjured by the frosts, when all cultivated apples were gathered. It was a rank wild growth, with many green leaves on it still, and made an impression of thorniness. The fruit was hard and green, but looked as if it would be palatable in the winter. Some was dangling on the twigs, but more half-buried in the wet leaves under the tree, or rolled far down the hill amid the rocks. The owner knows nothing of it. The day was not observed when it first blossomed, nor when it first bore fruit, unless by the chickadee. There was no dancing on the green beneath it in its honor, and now there is no hand to pluck its fruit,—which is only gnawed by squirrels, as I