Page:Everyday Luncheons.djvu/323

Rh  (Continued): Loaf, 90

Saute, 76

Scramble, 137

Spanish, 78 Chocolate blanc mange, 212

Chocolate cakes, 227

Chocolate pudding, 212

Cocoa, 203

Coffee blanc mange, 213

Cold slaw, 106

Corn bread, soft, 151; Florida, 152

Corn pone, Southern, 148; No. II., 149

Corn starch pudding, 229

Corned-beef hash, 66

Cream puffs, 233