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 the crops come in, and then it costs to fatten them three times as much as they are worth: the consequence is that the farmer, before another fall, complains of his want of corn.

Great improvements may be made in relation to the breed and feeding of cattle. A change of stock is as important here as in agriculture. It may also be observed, that present profit is too frequently consulted at the expense of ultimate loss. The farmer sells all his best cattle to the butcher, or kills them for his own use, before their real value is suffered to develope itself, and to eventuate in the improvement of his stock.

The agricultural societies established in New-England, and in other states of the Union, within a few years, have produced much individual and public benefit. That of Massachusetts is rendering her, with respect to this subject, the rival of Great-Britain. New-Hampshire is doing something in this way; and her legislature should immediately encourage her agricultural interests.

As to the means of increasing our crops, much more might be offered; but the nature of this work will not warrant it. Although many of our farmers do well, all might do better; and it cannot be denied that many of us are very negligent agriculturalists. How many of our lands are {49} ploughed only once, and that very imperfectly!—How many of our pastures are injured by the promiscuous range of swine, geese, and every other creature on a farm! How many of our orchards are left for years uncultivated and unpruned! How many of our mowing fields are, both in the spring and fall, shamefully poached and grubbed by horses and sheep, as well as horned cattle! How much neglect is there in the collection of fodder, and how much waste in the application of it! With us there are many errors to be corrected, and many improve