Page:EB1911 - Volume 09.djvu/36

 In a series of records extending over 14 years the mean pressure varied between 29.84 and 29.90 in.

The most striking meteorological factor in Egypt is the persistence of the north wind throughout the year, without which the climate would be very trying. It is this “Etesian” wind which enables sailing boats constantly to ascend the Nile, against its strong and rapid current. In December, January and February, at Cairo, the north wind slightly predominates, though those from the south and west often nearly equal it, but after this the north blows almost continuously for the rest of the year. In May and June the prevailing direction is north and north-north-east, and for July, August, September and October north and north-west. From the few observations that exist, it seems that farther south the southern winter winds decrease rapidly, becoming westerly, until at Assuan and Wadi Haifa the northerly winds are almost invariable throughout the year. The khamsin, hot sand-laden winds of the spring months, come invariably from the south. They are preceded by a rapid fall of the barometer for about a day, until a gradient from south to north is formed, then the wind commences to blow, at first gently, from the south-east; rapidly increasing in violence, it shifts through south to south-west, finally dropping about sunset. The same thing is repeated on the second and sometimes the third day, by which time the wind has worked round to the north again. During a khamsin the temperature is high and the air extremely dry, while the dust and sand carried by the wind form a thick yellow fog obscuring the sun. Another remarkable phenomenon is the zobaa, a lofty whirlwind of sand resembling a pillar, which moves with great velocity. The southern winds of the summer months which occur in the low latitudes north of the equator are not felt much north of Khartum.

One of the most interesting phenomena of Egypt is the mirage, which is frequently seen both in the desert and in the waste tracts of uncultivated land near the Mediterranean; and it is often so truthful in its appearance that one finds it difficult to admit the illusion.

Flora.—Egypt possesses neither forests nor woods and, as practically the whole of the country which will support vegetation is devoted to agriculture, the flora is limited. The most important tree is the date-palm, which grows all over Egypt and in the oases. The lower branches being regularly cut, this tree grows high and assumes a much more elegant form than in its natural state. The dom-palm is first seen a little north of 26° N., and extends southwards. The vine grows well, and in ancient times was largely cultivated for wine; oranges, lemons and pomegranates also abound. Mulberry trees are common in Lower Egypt. The sunt tree (Acacia nilotica) grows everywhere, as well as the tamarisk and the sycamore. In the deserts halfa grass and several kinds of thorn bushes grow; and wherever rain or springs have moistened the ground, numerous wild flowers thrive. This is especially the case where there is also shade to protect them from the midday sun, as in some of the narrow ravines in the eastern desert and in the palm groves of the oases, where various ferns and flowers grow luxuriantly round the springs. Among many trees which have been imported, the “lebbek” (Albizzia lebbek), a thick-foliaged mimosa, thrives especially, and has been very largely employed. The weeping-willow, myrtle, elm, cypress and eucalyptus are also used in the gardens and plantations.

The most common of the fruits are dates, of which there are nearly thirty varieties, which are sold half-ripe, ripe, dried, and pressed in their fresh moist state in mats or skins. The pressed dates of Siwa are among the most esteemed. The Fayum is celebrated for its grapes, and chiefly supplies the market of Cairo. The most common grape is white, of which there is a small kind far superior to the ordinary sort. The black grapes are large, but comparatively tasteless. The vines are trailed on trelliswork, and form agreeable avenues in the gardens of Cairo. The best-known fruits, besides dates and grapes, are figs, sycamore-figs and pomegranates, apricots and peaches, oranges and citrons, lemons and limes, bananas, which are believed to be of the fruits of Paradise (being always in season), different kinds of melons (including some of aromatic flavour, and the refreshing water-melon), mulberries, Indian figs or prickly pears, the fruit of the lotus and olives. Among the more usual cultivated flowers are the rose (which has ever been a favourite among the Arabs), the jasmine, narcissus, lily, oleander, chrysanthemum, convolvulus, geranium, dahlia, basil, the henna plant (Lawsonia alba, or Egyptian privet, which is said to be a flower of Paradise), the helianthus and the violet. Of wild flowers the most common are yellow daisies, poppies, irises, asphodels and ranunculuses. The Poinsettia pulcherrima is a bushy tree with leaves of brilliant red.

Many kinds of reeds are found in Egypt, though they were formerly much more common. The famous byblus or papyrus no longer exists in the country, but other kinds of cyperi are found. The lotus, greatly prized for its flowers by the ancient inhabitants, is still found in the Delta, though never in the Nile itself. There are two varieties of this water-lily, one with white flowers, the other with blue.

Fauna.—The chief quadrupeds are all domestic animals. Of these the camel and the ass are the most common. The ass, often a tall and handsome creature, is indigenous. When the camel was first introduced into Egypt is uncertain—it is not pictured on the ancient monuments. Neither is the buffalo, which with the sheep is very numerous in Egypt. The horses are of indifferent breed, apparently of a type much inferior to that possessed by the ancient Egyptians. Wild animals are few. The principal are the hyena, jackal and fox. The wild boar is found in the Delta. Wolves are rare. Numerous gazelles inhabit the deserts. The ibex is found in the Sinaitic peninsula and the hills between the Nile and the Red Sea, and the mouflon, or maned sheep, is occasionally seen in the same regions. The desert hare is abundant in parts of the Fayum, and a wild cat, or lynx, frequents the marshy regions of the Delta. The ichneumon (Pharaoh’s rat) is common and often tame; the coney and jerboa are found in the eastern mountains. Bats are very numerous. The crocodile is no longer found in Egypt, nor the hippopotamus, in ancient days a frequenter of the Nile. The common or pariah dog is generally of sandy colour; in Upper Egypt there is a breed of wiry rough-haired black dogs, noted for their fierceness. Among reptiles are several kinds of venomous snakes—the horned viper, the hooded snake and the echis. Lizards of many kinds are found, including the monitor. There are many varieties of beetle, including a number of species representing the scarabaeus of the ancients. Locusts are comparatively rare. The scorpion, whose sting is sometimes fatal, is common. There are many large and poisonous spiders and flies; fleas and mosquitoes abound. Fish are plentiful in the Nile, both scaled and without scales. The scaly fish include members of the carp and perch kind. The bayad, a scaleless fish commonly eaten, reaches sometimes 3 ft. in length. A somewhat rare fish is the Polypterus, which has thick bony scales and 16 to 18 long dorsal fins. The Tetrodon, or ball fish, is found in the Red Sea, as well as in the Nile.

Some 300 species of birds are found in Egypt, and one of the most striking features of a journey up the Nile is the abundance of bird life. Many of the species are sedentary, others are winter visitants, while others again simply pass through Egypt on their way to or from warmer or colder regions. Birds of prey are very numerous, including several varieties of eagles—the osprey, the spotted, the golden and the imperial. Of vultures the black and white Egyptian variety (Neophron percnopterus) is most common. The griffon and the black vulture are also frequently seen. There are many kinds of kites, falcons and hawks, kestrel being numerous. The long-legged buzzard is found throughout Egypt, as are owls. The so-called Egyptian eagle owl (Bubo ascalaphus) is rather rare, but the barn owl is common. The kingfisher is found beside every watercourse, a black and white species (Ceryle rudis) being much more numerous than the common kingfisher. Pigeons and hoopoes abound in every village. There are various kinds of plovers—the black-headed species (Pluvianus Aegyptius) is most numerous in Upper Egypt; the golden plover and the white-tailed species are found chiefly in the Delta. The spurwing is supposed to be the bird mentioned by Herodotus as eating the parasites covering the inside of the mouth of the crocodile. Of game-birds the most plentiful are sandgrouse, quail (a bird of passage) and snipe. Red-legged and other partridges are found in the eastern desert and the Sinai hills. Of aquatic birds there is a great variety. Three species of pelican exist, including the large Dalmatian pelican. Storks, cranes, herons and spoonbills are common. The sacred ibis is not found in Egypt, but the buff-backed heron, the constant companion of the buffalo, is usually called an ibis. The glossy ibis is occasionally seen. The flamingo, common in the lakes of Lower Egypt, is not found on the Nile. Geese, duck and teal are abundant. The most common goose is the white-fronted variety; the Egyptian goose is more rare. Both varieties are depicted on the ancient monuments; the white-fronted goose being commonly shown. Several birds of gorgeous plumage come north into Egypt in the spring, among others the golden oriole, the sun-bird, the roller and the blue-cheeked bee-eater.

Egypt as a Health Resort.—The country is largely resorted to during the winter months by Europeans in search of health as well as pleasure. Upper Egypt is healthier than Lower Egypt, where, especially near the coast, malarial fevers and diseases of the respiratory organs are not uncommon. The least healthy time of the year is the latter part of autumn, when the inundated soil is drying. In the desert, at a very short distance from the cultivable land, the climate is uniformly dry and unvaryingly healthy. The most suitable places for the residence of invalids are Helwan, where there are natural mineral springs, in the desert, 14 m. S. of Cairo, and Luxor and Assuan in Upper Egypt.

The diseases from which Egyptians suffer are very largely the result of insanitary surroundings. In this respect a great improvement has taken place since the British occupation in 1882. Plague, formerly one of the great scourges of the country, seems to have been stamped out, the last visitation having been in 1844, but cholera epidemics occasionally occur. Cholera rarely extends south of Cairo. In 1848 it is believed that over 200,000 persons died from cholera, but later epidemics have been much less fatal. Smallpox is not uncommon, and skin diseases are numerous, but the two most prevalent diseases among the Egyptians are dysentery and ophthalmia. The objection entertained by many natives to entering hospitals or to altering their traditional methods of “cure” renders these diseases much more malignant and fatal than they would be in other circumstances. The government, however, enforces certain health regulations, and the sanitary service is under the direction of a European official.