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 bought by Bristol merchants, to their great gain, at rates from £2:10s. to £4 per ton. In 1718 John Coster gave a great impulse to the trade by draining some of the deeper mines, and instructing the men in an improved method of dressing the ore. The trade thereafter progressively increased, and in 1851 the mines of Devon and Cornwall together were estimated to furnish one-third of the copper raised throughout Europe, including the British Isles. Antimony ores and manganese are found, and some lead occurs, being worked without great result. Iron in lodes, as brown haematite, has been worked near Lostwithiel and elsewhere. In the St Austell district the place of tin and copper mining has been taken by that of the raising and preparation of china clay. Granite is largely quarried in various districts, as at Luxulian (between St Austell and Lostwithiel), and in the neighbourhood of Penryn. This is the material of London and Waterloo Bridges, the Chatham docks, and many other great works. It is for the most part coarse-grained, though differing greatly in different places in this respect. Fine slate is quarried and largely exported, as from the Delabole quarries near Tintagel. These slates were in great repute in the 16th century and earlier. Serpentine is quarried in the Lizard district, and is worked there into small ornamental objects for sale to visitors; it is in favour as a decorative stone. Pitchblende also occurs, and is mined for the extraction of radium.

Fisheries.—The fisheries of Cornwall and Devon are the most important on the south-west coasts. The pilchard is in great measure confined to Cornwall, living habitually in deep water not far west of the Scilly Isles, and visiting the coast in great shoals,—one of which is described as having extended from Mevagissey to the Land’s End, a distance, including the windings of the coast, of nearly 100 m. In summer and autumn pilchards are caught by drift nets; later in the year they are taken off the northern coast by seine nets. Forty thousand hogsheads, or 120 million fish, have been taken in the course of a single season, requiring 20,000 tons of salt to cure them. Twelve millions have been taken in a single day; and the sight of this great army of fish passing the Land’s End, and pursued by hordes of dog-fish, hake, and cod, besides vast flocks of sea-birds, is most striking. The principal fishing stations are on Mount’s Bay and at St Ives, but boats are employed all along the coast. When brought to shore the pilchards are carried to the cellars to be cured. They are then packed in hogsheads, each containing about 2400 fish. These casks are largely exported to Naples and other Italian ports—whence the fisherman’s toast, “Long life to the pope, and death to thousands.” Besides pilchards, mackerel and herring are taken in great numbers, and conger eels of great size; mullet and John Dory may be mentioned. There is also a trade in “sardines,” young pilchards taking the place of the real Mediterranean fish.

Communications.—The principal ports are Falmouth and Penzance, but that of Hayle is of some importance, and there are large engineering works here. It lies on the estuary of the Hayle river, which opens into St Ives Bay, the township of Phillack adjoining on the north-east. A brisk coasting trade is maintained at many small ports along the coast. Communications are provided chiefly by the Great Western railway, the main line of which passes through the county and terminates at Penzance. Fowey, Penryn and Falmouth, and Helston on the south, and Bodmin and Wadebridge, Newquay and St Ives, are served by branch lines. A light railway runs from Liskeard to Looe. The north-eastern parts of the county (Launceston, Bude, Wadebridge) are served by the London & South-Western railway. Coaches are run in several districts during the summer, and in some parts, as in the neighbourhood of Penzance, and between Helston and the Lizard, the Great Western company provides a motor-car service to places beyond the reach of the railway. Many of the small seaside towns have become favourite holiday resorts, such as Bude, Newquay and St Ives, and the south-coast ports.

Population and Administration.—The area of the ancient county is 868,220 acres, with a population in 1891 of 322,571, and in 1901 of 322,334. In 1861 the population was 369,390, and had shown an increase up to that census. The area of the administrative county is 886,384 acres. The county contains 9 hundreds. The municipal boroughs are Bodmin (pop. 5353), the county town; Falmouth (11,789), Helston (3088), Launceston (4053), Liskeard (4010), Lostwithiel (1331), Penryn (3190), Penzance (13,136), St Ives (6699), Saltash (3357), Truro (11,562), an episcopal city. The other urban districts are Callington (1714), Camborne (14,726), Hayle (1084), Looe (2548), Ludgvan (2274), Madron (3486), Newquay (3115), Padstow (1566), Paul (6332), Phillack (3881), Redruth (10,451), St Austell (3340), St Just (5646), Stratton and Bude (2308), Torpoint (4200), Wadebridge (2186). Small market and other towns, beyond those in the above lists, are numerous. Such are Calstock in the east, St Germans in the south-east near Saltash, St Blazey near St Austell, Camelford, St Columb Major, and Perranzabuloe in the north, with the mining towns of Gwennap and Illogan in the Redruth district and Wendron near Helston, all inland towns; while on the south coast may be mentioned Fowey and Mevagissey, on either side of St Austell Bay, and Marazion on Mount’s Bay, close by St Michael’s Mount. Cornwall is in the western circuit, and assizes are held at Bodmin. It has one court of quarter sessions, and is divided into 17 petty sessional divisions. The boroughs of Bodmin, Falmouth, Helston, Launceston, Liskeard, Penryn, Penzance, St Ives and Truro have separate commissions of the peace, and Penzance has a separate court of quarter sessions. The Scilly Isles are administered by a separate council, and form one of the petty sessional divisions. There are 239 civil parishes, of which 5 are in the Scilly Isles. Cornwall is in the diocese of Truro, and there are 227 ecclesiastical parishes or districts wholly or in part within the county. The parliamentary divisions are the North-Eastern or Launceston, South-Eastern or Bodmin, Mid or St Austell, Truro, North-Western or Camborne, and Western or St Ives, each returning one member; while the parliamentary borough of Penryn and Falmouth returns one member.

Language.—The old Cornish language survives in a few words still in use in the fishing and mining communities, as well as in the names of persons and places, but the last persons who spoke it died towards the end of the 18th century. It belonged to the Cymric division of Celtic, in which Welsh and Armorican are also included. The most important relics of the language known to exist are three dramas or miracle plays, edited and translated by Edwin Norris, Oxford, 1859. A sketch of Cornish grammar is added, and a Cornish vocabulary from a MS. of the 13th century (Cotton MSS. Vespasian A. 14, p. 7a). (See : ' and '.) It may be mentioned that the great numbers of saints whose names survive in the topography of the county are largely accounted for by the fact that here, as in Wales, it was the practice to canonize the founder of a church. The natives have many traits in common with the Welsh, such as their love of oratory and their strong tribal attachment to the county.

History.—Cornwall was the last portion of British territory in the south to submit to the Saxon invader. Viewed from its eastern boundary it doubtless appeared less attractive than the rich, well-wooded lands of Wessex, while it unquestionably afforded greater obstacles in the way of conquest. In 815 Ecgbert directed his efforts towards the subjugation of the West-Welsh of Cornwall, and after eight years’ fighting compelled the whole of Dyvnaint to acknowledge his supremacy. Assisted by the Danes the Cornish revolted but were again defeated, probably in 836, at the battle of Hengestesdun, Hingston Down in Stoke-Climsland. Ninety years later Aethelstan banished the West-Welsh from Exeter and made the Tamar the boundary of their territory. The thoroughness of the Saxon conquest is evident from the fact that in the days of the Confessor nearly the whole of the land in Cornwall was held by men bearing English names. As the result of the Norman conquest less than one-twelfth of the land (exclusive of that held by the Church) remained in English hands. Six-sevenths of the manors were assigned to Robert, count of Mortain, and became the foundation of the territorial possessions and revenues of the earldom which was held until 1337, usually by special grant, by the sons or