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 its name. Many kinds of grasses and flowers abound. Large areas are covered by the kussa, a hardy member of the rose family, which grows from 8 to 10 ft. high and has abundant pendent red blossoms. The flowers and the leaves of this plant are highly prized for medicinal purposes. The fruit of the kurarina, a tree found almost exclusively in Shoa, yields a black grain highly esteemed as a spice. On the tableland a great variety of grains and vegetables are cultivated. A fibrous plant, known as the sanseviera, grows in a wild state in the semi-desert regions of the north and south-east.

In addition to the domestic animals enumerated below (§ 8) the fauna is very varied. Elephant and rhinoceros are numerous in certain low-lying districts, especially in the Sobat valley. The Abyssinian rhinoceros has two horns and its skin has no folds. The hippopotamus and crocodile inhabit the larger rivers flowing west, but are not found in the Hawash, in which, however, otters of large size are plentiful. Lions abound in the low countries and in Somaliland. In central Abyssinia the lion is no longer found except occasionally in the river valleys. Leopards, both spotted and black, are numerous and often of great size; hyaenas are found everywhere and are hardy and fierce; the lynx, wolf, wild dog and jackal are also common. Boars and badgers are more rarely seen. The giraffe is found in the western districts, the zebra and wild ass frequent the lower plateaus and the rocky hills of the north. There are large herds of buffalo and antelope, and gazelles of many varieties and in great numbers are met with in most parts of the country. Among the varieties are the greater and lesser kudu (both rather rare); the duiker, gemsbuck, hartebeest, gerenuk (the most common—it has long thin legs and a camel-like neck); klipspringer, found on the high plateaus as well as in the lower districts; and the dik-dik, the smallest of the antelopes, its weight rarely exceeding 10 ℔., common in the low countries and the foothills. The civet is found in many parts of Abyssinia, but chiefly in the Galla regions. Squirrels and hares are numerous, as are several kinds of monkeys, notably the guereza, gelada, guenon and dog-faced baboon. They range from the tropical lowlands to heights of 10,000 ft.

Birds are very numerous, and many of them remarkable for the beauty of their plumage. Great numbers of eagles, vultures, hawks, bustards and other birds of prey are met with; and partridges, duck, teal, guinea-fowl, sand-grouse, curlews, woodcock, snipe, pigeons, thrushes and swallows are very plentiful. A fine variety of ostrich is commonly found. Among the birds prized for their plumage are the marabout, crane, heron, blackbird, parrot, jay and humming-birds of extraordinary brilliance. Among insects the most numerous and useful is the bee, honey everywhere constituting an important part of the food of the inhabitants. Of an opposite class is the locust. Serpents are not numerous, but several species are poisonous. There are thousands of varieties of butterflies and other insects.

(7) Provinces and Towns.—Politically, Abyssinia is divided into provinces or kingdoms and dependent territories. The chief provinces are Tigré, which occupies the N.E. of the country; Amhara or Gondar, in the centre; Gojam, the district enclosed by the great semicircular sweep of the Abai; and (q.v.), which lies east of the Abai and south of Amhara. Besides these ancient provinces and several others of smaller size, the empire includes the Wallega region, lying S.W. of Gojam; the Harrar province in the east; (q.v.) and Galla land, S.W. and S. of Shoa; and the central part of Somaliland.

With the exception of (q.v.), a city of Arab foundation, there are no large towns in Abyssinia. Harrar is some 30 m. S.E. of Dire Dawa, whence there is a railway (188 m. long) to Jibuti on the Gulf of Aden. The absence of large towns in Abyssinia proper is due to the provinces into which the country is divided having been for centuries in a state of almost continual warfare, and to the frequent change of the royal residences on the exhaustion of fuel supplies. The earliest capital appears to have been (q.v.) in Tigré, where there are extensive ruins. In the middle ages Gondar in Amhara became the capital of the country and was so regarded up to the middle of the 19th century. Since 1892 the capital has been Adis Ababa in the kingdom of Shoa.

The other towns of Abyssinia worthy of mention may be grouped according to their geographical position. None of them has a permanent population exceeding 6000, but at several large markets are held periodically. In Tigré there are Adowa or Adua (17 m. E. by N. of Axum), Adigrat, Macalle and Antalo. The three last-named places are on the high plateau near its eastern escarpment and on the direct road south from Massawa to Shoa. West of Adigrat is the monastery of Debra-Domo, one of the most celebrated sanctuaries in Abyssinia.

In Amhara there are:— (q.v.), formerly the residence of King Theodore, and the place of imprisonment of the British captives in 1866. Debra-Tabor (“Mount Tabor”), the chief royal residence during the reign of King John, occupies a strong strategic position overlooking the fertile plains east of Lake Tsana, at a height of about 8,620 ft. above the sea; it has a population of 3000, including the neighbouring station of Samara, headquarters of the Protestant missionaries in the time of King Theodore. Ambra-Mariam, a fortified station midway between Gondar and Debra-Tabor near the north-east side of Lake Tsana, with a population of 3000; here is the famous shrine and church dedicated to St Mary, whence the name of the place, “Fort St Mary.” Mahdera-Mariam (“Mary’s Rest”), for some time a royal residence, and an important market and great place of pilgrimage, a few miles south-west of Debra-Tabor; its two churches of the “Mother” and the “Son” are held in great veneration by all Abyssinians; it has a permanent population estimated at over 4000, Gallas and Amharas, the former mostly Mahommedan. Sokota, one of the great central markets, and capital of the province of Waag in Amhara, at the converging point of several main trade routes; the market is numerously attended, especially by dealers in the salt blocks which come from Lake Alalbed. The following towns are in Shoa:—Ankober, formerly the capital of the kingdom; Aliu-Amba, east of Ankober on the trade route to the Gulf of Aden; Debra-Berhan (Debra-Bernam) (“Mountain of Light”), once a royal residence; Liché (Litché), one of the largest market towns in southern Abyssinia. Liekà, the largest market in Galla land, has direct communications with Gojam, Shoa and other parts of the empire. Bonga, the commercial centre of Kaffa, and Jiren, capital of the neighbouring province of Jimma, are frequented by traders from all the surrounding provinces, and also by foreign merchants from the seaports on the Gulf of Aden. Apart from these market-places there are no settlements of any size in southern Abyssinia.

Communications.—The Jibuti-Dire Dawa railway has been mentioned above. The continuation of this railway to the capital was begun in 1906 from the Adis Ababa end. There are few roads in Abyssinia suitable for wheeled traffic. Transport is usually carried on by mules, donkeys, pack-horses and (in the lower regions) camels. From Dire Dawa to Harrar there is a well-made carriage road, and from Harrar to Adis Ababa the caravan track is kept in good order, the river Hawash being spanned by an iron bridge. There is also a direct trade route from Dire Dawa to the capital. Telegraph lines connect Adis Ababa and several important towns in northern Abyssinia with Massawa, Harrar and Jibuti. There is also a telephonic service, the longest line being from Harrar to the capital.

(8) Agriculture.—The soil is exceedingly fertile, as is evident from the fact that Egypt owes practically all its fertility to the sediment carried into the Nile by its Abyssinian tributaries. Agriculture is extensively followed, chiefly by the Gallas, the indolence of the Abyssinians preventing them from being good farmers. In the lower regions a wide variety of crops are grown—among them maize, durra, wheat, barley, rye, teff, pease, cotton and sugar-cane—and many kinds of fruit trees are cultivated. Teff is a kind of millet with grains about the size of an ordinary pin-head, of which is made the bread commonly eaten. The low grounds also produce a grain, tocussa, from which black bread is made. Besides these, certain oleaginous plants, the suf, nuc and selite (there are no European equivalents for the