Page:Dorothy Canfield - Rough-hewn.djvu/40

 shoulders grotesquely widened by their high puffed sleeves. Used to stepping out for a daily ten-mile walk over mountain paths, free and rhythmic in her flexible cord-and-canvas sandals, she laughed inwardly at these fine ladies, tottering on their high-heeled leather shoes.

Some of them were dragging along tired, over-dressed, pasty-faced children. Jeanne had a passion for children, and she now cried to herself, for the thousandth time, "What can the Blessed Virgin be thinking of, to trust babies to such creatures!" Straight as a lance, with more vigor in her body at seventy than any of them at twenty, with more glistening black hair of her own under her close black coif than any of them could afford to buy, Jeanne who never altered her costume by a hair or a line from one year's end to another, who looked forward confidently to fifteen or twenty years of iron health, felt a cheerful glow of contempt as she watched them, running here and there, screaming nervously that one of their innumerable bags or valises was lost, their faces distorted with apprehension for some part of their superfluities.

She did not altogether approve of the hatted, conventionally dressed women she passed half an hour later in the sunny streets of the little city on her way to the home of Anna Etchergary. Anna was concierge of one of the apartment houses on the Rue Thiers, opposite the Old Castle, and to reach it, Jeanne had to pass through the new quarter of Bayonne, the big open square where the fine shops are and the Frenchified madames walking about. Bayonne was a poor enough apology for a Basque city, thought Jeanne, but its somewhat backsliding and partly Gascon and Spanish inhabitants were at least not such grimacing monkeys as those Parisians.

She strode along with the swift, sure, poised gait of sandal-wearing people, her mind full of the grievances she wanted to pour out to Anna; the disrespect of her son's wife, and the scandalous extravagances of her expenditures. "Consider, Anna," she rehearsed her story beforehand. "She uses the eggs herself, instead of sending them to market. She serves omelettes, as though Michel's house were a hotel! And she