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 wonderful to see his face shining at us out of a thin cloud of these delicate fumes, as he stirred, and mixed, and tasted, and looked as if he were making, instead of punch, a fortune for his family down to the latest posterity. As to Mrs. Micawber, I don't know whether it was the effect of the cap, or the lavender-water, or the pins, or the fire, or the wax candles, but she came out of my room, comparatively speaking, lovely. And the lark was never gayer than that excellent woman.

I suppose—I never ventured to inquire, but I suppose—that Mrs. Crupp, after frying the soles, was taken ill. Because we broke down at that point. The leg of mutton came up very red within, and very pale without: besides having a foreign substance of a gritty nature sprinkled over it, as if it had had a fall into the ashes of that remarkable kitchen fire-place. But we were not in a condition to judge of this fact from the appearance of the gravy, forasmuch as the "young gal" had dropped it all upon the stairs—where it remained, by-the-by, in a long train, until it was worn out. The pigeon-pie was not bad, but it was a delusive pie: the crust being like a disappointing head, phrenologically speaking: full of lumps and bumps, with nothing particular underneath. In short, the banquet was such a failure that I should have been quite unhappy—about the failure, I mean, for I was always unhappy about Dora—if I had not been relieved by the great good-humour of my company, and by a bright suggestion from Mr. Micawber.

"My dear friend Copperfield," said Mr. Micawber, "accidents will occur in the best regulated families; and in families not regulated by that pervading influence which sanctifies while it enhances the—a—I would say, in short, by the influence of Woman, in the lofty character of Wife, they may be expected with confidence, and must be borne with philosophy. If you will allow me to take the liberty of remarking that there are few comestibles better, in their way, than a Devil, and that I believe, with a little division of labor, we could accomplish a good one if the young person in attendance could produce a gridiron, I would put it to you, that this little misfortune may be easily repaired."

There was a gridiron in the pantry, on which my morning rasher of bacon was cooked. We had it in, in a twinkling, and immediately applied ourselves to carrying Mr. Micawber's idea into effect. The division of labor to which he had referred was this:—Traddles cut the mutton into slices; Mr. Micawber (who could do anything of this sort to perfection) covered them with pepper, mustard, salt, and cayenne; I put them on the gridiron, turned them with a fork, and took them off, under Mr. Micawber's directions; and Mrs. Micawber heated, and continually stirred, some mushroom ketchup in a little saucepan. When we had slices enough done to begin upon, we fell-to, with our sleeves still tucked up at the wrists, more slices sputtering and blazing on the fire, and our attention divided between the mutton on our plates, and the mutton then preparing.

What with the novelty of this cookery, the excellence of it, the bustle of it, the frequent starting up to look after it, the frequent sitting down to dispose of it as the crisp slices came off the gridiron hot and hot, the being so busy, so flushed with the fire, so amused, and in the midst of such a tempting noise and savor, we reduced the leg of mutton to the bone. My own appetite came back miraculously. I am ashamed to