Page:Castes and Tribes of Southern India, Volume 7.djvu/443

Rh the pot of blood, when animals are sacrificed at festivals to the village goddesses, must belong to this sub-division. The Kodikkal Vellālans are so-called from their occupation of betel cultivation, which they still pursue largely."

The Konga Vellālas differ so strikingly from the rest in many of their customs that a separate account of them is given. (See Konga Vellāla.)

It is noted by Mr. Hemingway that some Vellālas "observe a curious custom (derived from Brāhmans) with regard to marriage, which is not unknown among other communities. A man marrying a second wife after the death of his first has to marry a plantain tree, and cut it down before tying the tāli, and, in the case of a third marriage, a man has to tie a tāli first to the erukkan (arka: Calotropis gigantea) plant. The idea is that second and fourth wives do not prosper, and the tree and the plant are accordingly made to take their places."

A peculiar ceremony, called Sevvai (Tuesday) Pillayar, is performed by some Vellāla women. It is also called Avvai Nonbu, because the Tamil poetess observed it. The ceremony takes place twice in the year, on a Tuesday in the months of Thai (February-March) and Audi (August-September). It is held at midnight, and no males, even babies in arms, may be present at it, or eat the cakes which are offered. A certain number of women club together, and provide the necessary rice, which is measured on the back of the hand, or in a measure similar to those used by Madras milk-sellers, in which the bottom is fixed high up in the cylinder. At the house where the ceremony is to be performed the rice is pounded into flour, and mixed with leaves of Pongamia glabra and margosa (Melia Azadirachta). The mixture is then made into