Page:Castes and Tribes of Southern India, Volume 3.djvu/196

KANIKAR They have, it has been said, "certain spots, trees or rocks, where their relations or friends have met with some unusual good luck or calamity, where they generally offer their prayers. Here they periodically assemble, and pray that the catastrophe that had befallen a comrade may not fall on them, or that the blessings which another had received may be showered on them." Generally in February a festival called kodai is held,whereat the Kānikars assemble. Goats and fowls are sacrificed, and the pūjāri (priest) offers boiled rice and meat to the sylvan deities In a consecrated place. The festival, to which many come from the low country, winds up with drinking and dancing. The Kānikar musical instruments include a reed flute or clarionet, and men dance to the music, while the women clap their hands in time with it. The Kānikars worship their gods twice a year, in the months of Mīnam and Kanni. On the morning of the celebration, every family takes rice and plantains to the dwelling of the headman. With the exception of a small quantity which is set aside, the rice is husked and ground to flour by boys or men, after bathing and washing their hands and feet. The rice is taken to a clearing in the fields, whither a Kānikar who knows how to invoke the deity comes after bathing. He lays out a row of plantain leaves, and spreads on each leaf a little rice, on which plantains are laid. These are covered over with a plantain leaf, on which rice is sprinkled. The officiating Kānikar then burns incense, carries it round the trophy, and places it in front thereof. All do obeisance by raising their hands to their foreheads, and pray for a fruitful harvest. Sometimes the officiating Kānikar becomes inspired like a Velichapād, and gives expression to oracular utterances. At the close of the ceremony, a