Page:Cakes, cookies and confections.djvu/21

 in a moderately slow oven. Cool, split, and put whipped cream, sweetened and flavored, between and on top. Garnish with angelica and candied cherries. This makes a most attractive dessert when baked in individual tins. When cool remove centers and fill with whipped cream.

Bake in a loaf or two layers.

Mix as for butter cakes only mix the soda with the jam. Bake in layers and put together with icing or butter cream filling. Sweet milk may be