Page:Book of Etiquette, Volume 2, by Lilian Eichler.djvu/292

266 * Coiffure, Fr., dressing of the hair.
 * Collation, Fr., a light repast.
 * Compotiers, Fr., dish for served stewed fruits or bonbons.
 * Corsage bouquet, Fr., flowers fastened on bodice.
 * Cortège, Fr., a formal procession.
 * Coterie, Fr., a social set; a clique.
 * Cotillon, Fr., a dance for four couples.
 * Coup d'état, Fr., a sudden decisive blow in politics.
 * Débutante, Fr., a young lady just introduced to society.
 * Décolleté, Fr., fashionably low-cut for evening wear.
 * De luxe, Fr., of luxury; made with unusual elegance.
 * Dénouement, Fr., the issue.
 * Dramatis personæ, L., characters in the play.
 * De trop, Fr., too much, too many.
 * Demoiselle, Fr., young lady.
 * Éclat, Fr., renown, glory.
 * Élite, Fr., better society.
 * En buffet, Fr., served from the buffet; no tables.
 * En déshabille, Fr., in undress; négligée.
 * En masse, Fr., in a mass.
 * En route, Fr., on the way.
 * En suite, Fr., in company.
 * En toilette, Fr., in full dress.
 * Entrée, Fr., a side-dish, served as one course of a meal.
 * Entre nous, Fr., between ourselves.
 * Ensemble, Fr., all together.
 * E pluribus unum, L., one out of many.
 * Et cetera, L., and everything of the sort.
 * Et tu, Brute, L., and thou also, Brutus.
 * Eureka, Gr., I have found it.
 * Fête, Fr., a festive social occasion.
 * Fête champêtre, Fr., an open-air festival or entertainment.