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134 sometimes appeared as a goat, and the witches were attended by cats, owls, bats, and cuckoos, because these creatures had once been sacred to Freya. At the feast horse-flesh, once the food of the gods at banquets, was eaten. The broth for the feast was brewed in a kettle held over the fire by a tripod, like that which supported the seat of Apollo's priestess at Delphi. The kettle may be a reminder of the one Thor got, which gave to each guest whatever food he asked of it, or it may be merely that used in brewing the herb-remedies which women made before they were thought to practise witchcraft. In the kettle were cooked mixtures which caused storms and ship-wrecks, plagues, and blights. No salt was eaten, for that was a wholesome substance.

The witches of Germany did not have prophetic power; those of Scandinavia, like the Norse Fates, did have it. The troll-wives of Scandinavia were like the witches of Germany—they were cannibals, especially relishing children, like the witch in Hansel and Grethel.

From the fourteenth to the eighteenth cen-