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 an offer with which it may be imagined Cromwell eagerly closed. At Rome he rose into favour at the Vatican by his talent and ability, added to which substantial qualifications our young traveller made himself acceptable to the Pope by ministering to the well-known tastes of Julius for good living. He is said to have instructed the Papal cook in the art of preparing many a delicacy for the Pontiff's table, till then unknown in Rome, especially 'some rare English jellies, which his Holiness pronounced delicious.' Italy was at that period the theatre of constant warfare, and Cromwell became not only a spectator, but an actor in many of the exciting events, serving for a time as trooper in the army of the Duke, afterwards Connétable, de Bourbon.

This great commander had left the service of France in disgust, and had espoused the cause of Charles the Fifth, Emperor of Germany. A companion in arms was John Russell, eventually Earl of Bedford; a man who shone alike as a soldier and a diplomatist, and had been employed in the latter capacity by Henry the Eighth, and his prime minister, Cardinal Wolsey. Being at Bologna a plot was formed to seize his person and send him prisoner to Paris, the hotel in which he lodged being already guarded by the soldiers of the Gonfaloniere. Thomas Cromwell was also in Bologna at that time, and no sooner did he receive intelligence of the affair than he went to the municipal authorities representing himself as a Neapolitan acquaintance of the English knight, and offering to persuade him to give himself up quietly. He thus gained access to Russell's presence, and providing him with the disguise of a peasant contrived in the most skilful manner to effect his escape. Russell urged his deliverer to accompany him, but Cromwell was not disposed to leave Italy so soon, and entered the service of a rich merchant at Venice. Cromwell was said to have been present at the battle of Pavia, where Francis the First of France was taken prisoner. On his