Page:A Week on the Concord and Merrimack Rivers.djvu/218

212 and temper their diet duly with the cereal fruits, consuming less wild meat and acorns, to become like the inhabitants of cities. A true politeness does not result from any hasty and artificial polishing, it is true, but grows naturally in characters of the right grain and quality, through a long fronting of men and events, and rubbing on good and bad fortune. Perhaps I can tell a tale to the purpose while the lock is filling,—for our voyage this forenoon furnishes but few incidents of importance.

Early one summer morning I had left the shores of the Connecticut, and for the livelong day travelled up the bank of a river, which came in from the west; now looking down on the stream, foaming and rippling through the forest a mile off, from the hills over which the road led, and now sitting on its rocky brink and dipping my feet in its rapids, or bathing adventurously in mid-channel. The hills grew more and more frequent, and gradually swelled into mountains as I advanced, hemming in the course of the river, so that at last I could not see where it came from, and was at liberty to imagine the most wonderful meanderings and descents. At noon I slept on the grass in the shade of a maple, where the river had found a broader channel than usual, and was spread out shallow, with frequent sand-bars exposed. In the names of the towns I recognized some which I had long ago read on teamsters' wagons, that had come from far up country, quiet, uplandish towns, of mountainous fame. I walked along musing, and enchanted by rows of sugar-maples, through the small and uninquisitive villages, and sometimes was pleased with the sight of a boat drawn up