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102 ing old people to die was not uncommon. However, it was not a law, and many of the helpless old lived as long as nature allowed in comfortable and welcome homes. The poor farmer loved his aged mother with tender reverence, and the order filled his heart with sorrow. But no one ever thought a second time about obeying the mandate of a daimio, so with many deep and hopeless sighs the youth prepared for what at that time was considered the kindest mode of death.

Just at sundown, when his day’s work was ended, he took a quantity of the unwhitened rice which is the principal food of the poor, cooked and dried it, and tying it in a square of cloth he swung the bundle around his neck along with a gourd filled with cool, sweet water. Then he lifted his helpless old mother to his back and started on his painful journey up the mountain.

The road was long and steep. He plodded steadily on, the shadows growing deeper and deeper, until the moon, round and clear, rose above the mountain-top and peered pityingly through the branches upon the youth toiling onward, his head bent with weariness and his heart heavy with sorrow. The narrow road was crossed and recrossed by many paths made by hunters and wood-cutters. In some places they mingled in a confused puzzle, but he gave no heed. One path or another, it mattered not. On he went, climbing blindly upward—ever upward—toward the high, bare summit of what is now known as Obatsuyama, the mountain of the “Abandoning of the Aged.”

The eyes of the old mother were not so dim out that they noted the reckless hastening from one path to an other, and her loving heart grew anxious. Her son did not know the mountain’s many paths, and his return might be one of danger, so she stretched forth her hand and snapping the twigs from the bushes as they passed, she