Page:800 proved pecan recipes- their place in the menu (IA 0519PECA).pdf/110

   2 eggs 1 C. soft bread erumbs 14 C. milk % C. grated pecans 4 T, butter

Beat egg yolks well. Add milk and bread crumbs alternately, pecans, and melted butter. Add well beaten egg whites. Bake on an ungreased, eleetric waffle tron.

V.K. Quackenbush,

2 C. flour 2 t. ginger 3 C. oatmeal 2+. baking powder C. Crisco 1 t. soda % C. molasses 1 egg 1 C. brown sugar t. salt 2 C. chopped pecans % C. Milk

Cream sugar and Crisco, add well beaten egg, Combine with first mixture and add milk, in a small portion of which soda has been dissolved. Add pecans, reserving a few to decorate top. Bake in a moderate oven 20 minutes, in muffin or gem pans, if desired. Will make two dozen good sized muffins.

Mrs, Robert Parkinson,